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Caldo Verde is a traditional Portuguese stew that is characterized by its simplicity and use of fresh ingredients. I have made this recipe many times and it is always a treat for the senses. The powerful flavors of kale and chorizo are complemented by the earthy goodness of russet chestnut potatoes to create a dish that is both hearty and invigorating.

There are probably many of us who, like me, love traditional sweet cakes, and we don't despise the taste of a good pudding. Apple Custard Cream is a recipe that I just love.

A tasty and healthy appetizer, perfect for those who love to experiment in the kitchen. Spinach meatballs are easy to prepare and can be served both hot and cold.

Fantastic and traditional in our country linzer cakes, stuck together with jam.

Try this easy pumpkin pasta with mascarpone and parmesan cheese now at home! The silky pumpkin pasta sauce is delicious and healthy, perfect for Halloween lunch or dinner.

I made this recipe for fried salmon during a weekend lunch for my family and it was delicious!

I make these delicious spiced slices every year at Christmas time. They are so tasty and aromatic that they are now part of our festive traditions. Plus, this recipe is pretty easy to make and only takes an hour.

Infused with simple yet flavorful ingredients, Pastry Twists always bring back cherished childhood memories!

A traditional pasta dish that is creamy, spicy, and has an umami flavor from crispy bacon and Parmesan cheese. This classic spaghetti carbonara recipe is perfect for busy weeknights or special occasions.

Easy to prepare, vegetarian sausage rolls are the perfect party snack for vegetarians and meat-eaters! By following this simple recipe, you'll learn how to prepare them.

This easy recipe teaches how to make the best homemade Peach Melba, a popular dessert of French cuisine. Don't miss it!

This easy recipe teaches how to make the best crispy chilli beef at home. Don't miss it!