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Valentine's Cupcakes

VIDEORECIPE Valentine's Cupcakes

A recipe for Valentine's cupcakes, which will surely surprise your significant other or loved ones.

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Ingredients

number of servings
12

Often

  • 112 cups self-rising flour Added to
  • 112 ts baking soda Added to
  • 12 ts salt Added to
  • 12 cups softened butter Added to
  • 13 cups crystal sugar Added to
  • 2 Large eggs Added to
  • 1 tablespoon vanilla essence Added to
  • 13 cups sour cream Added to

Butter icing

  • 1 cup butter Added to
  • 1 cup powdered sugar Added to
  • 2 tablespoon Heavy cream Added to
  • Dye red white Added to
  • Sugar decoration Added to
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Directions

60 min.
1. Step

Let's start with the dough preparation. Put butter and sugar in a bowl. Blend until fluffy. Add the vanilla extract. Crack the eggs and add cream. Now gradually add flour with baking powder and stir.

Valentine's Cupcakes - preparation step 1

Source: Youtube

2. Step

Often we put the dough into muffin molds lined with paper. Bake at 160 degrees for 18 minutes. We must not overbake the dough, otherwise it will stay dry.

Valentine's Cupcakes - preparation step 1

Source: Youtube

3. Step

While our muffins are cooling, we will prepare the icing. We whip up softened butter together with sugar. Add a little cream and mix. We divide the icing into two parts. We dye one part red with food colouring and the other part pink (mix red and white dye).

Valentine's Cupcakes - preparation step 1

Source: Youtube

4. Step

We decorate the chilled Valentine's cupcakes alternately with red and pink icing. As a decoration, we can also use sugar decorations on top.

Valentine's Cupcakes - preparation step 1

Source: Youtube

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