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This salad goes well with chicken meat.

Learn how to make the best cinnamon roll pancakes you'll ever eat!

This is a glorious dessert known for its ultra creamy, super luxurious, slightly tangy flavor and the airy, soufflé-like character. It has swept the food world by storm and almost every dessert fanatic will fall in love with it!

Spinach, pumpkin and couscous salad is tasty, healthy and very quick to prepare. Learn here how to make the recipe for this spinach, pumpkin and couscous salad with Feta cheese. Don't miss it.

Chicken Karaage or Japanese Fried Chicken is a popular dish in Japan. It is crispy on the outside and juicy on the inside - a meal that is perfect for any occasion. Often it is marinated in soy sauce, sake, and ginger before being lightly coated with flour and fried until golden brown.

There is a unique satisfying delight that comes from a homemade batch of Chewy Condensed Milk Cookies!

This griddled pork steak recipe is a low-prep method to serve a sumptuous meal. It's a simple and quick dish that always scores high in flavor. This dish perfect for family dinners, weekend barbecues, or even for a special occasion. You'll get tender, juicy, and flavorful pork steaks that will surely satisfy your tastebuds.

A tip for a quick summer lunch or dinner. You can't go wrong with pasta.

Thick and quick soup.

This recipe for the Italian classic Pandoro is one of my favorites at Christmas time. The fragrant yeast dough and sweet powdered sugar "snow blanket" create warmth and coziness in any kitchen and bring a smile to my family's faces. So grab your bowl of dough and let's celebrate the magical Christmas season together with this delicious cake.

This Mushroom Stroganoff recipe is a vegetarian’s delight. Hearty, savory, and packed with flavors, this easy dinner recipe is comforting and simple to prepare. It’s perfect for a cozy and hearty meal that even meat-lovers will crave.

I experimented and experimented a lot until, after countless attempts, I finally found the perfect ratio of ingredients in a cheese curd bar that I felt was just right. The bars made from it are just juicy enough and very tasty. My whole family goes crazy for it, especially the kids are a big favourite.