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It is with great pleasure and much love that I undertake to make candied orange peel every Christmas. The play of scents and flavours of winter, the sweet orange scent fills the kitchen.

Enjoy this easy and quick recipe!

I love noodle stew and this is my absolute favorite! I have saved many cold winter days with this recipe and made my friends and family happy. The stew is hearty, nutritious and simply delicious. It is very easy to prepare, but the result is stunning. Let yourselves taste it!

Raspberry Friands are delicious and easy to make almond-based muffins with fresh raspberries. These light, fluffy, muffins have a crispy top and a tender crumb that's perfect for breakfast or brunch.

This deliciously simple cake, made with just three ingredients, is a perfect treat for those who love desserts but are short on time. It's quick, easy, and surprisingly light, making it perfect for last-minute gatherings or just a quick and gratifying weeknight dessert.

I love the magic of Christmas, the smell of baked apples, cinnamon and cloves that permeates my entire home. Year after year, during the run-up to Christmas, I always return to this recipe.

This delicious Mediterranean Chickpea Stew is a hearty and satisfying dish I have been making for years.

This simple yet flavorful marinade is perfect for pork tenderloin, lending it a tantalizing blend of sweetness, tanginess and spice that is sure to impress. The pork is marinated for hours to allow for the deep penetration of flavors, resulting in an incredibly succulent, tender and mouthwatering dish.

This fresh cherry filling wrapped in a homemade crust bakes into a tantalizing dessert, gracing every occasion with a vibrant cherry charm.

This yeast dough is very easy to work with. The dough is as elastic as clay.

Chilaquiles are a classic Mexican breakfast dish made with fried tortilla chips and topped with a flavorful tomato cheese, and a variety of toppings. This easy recipe is to feed a crowd or to enjoy a delicious breakfast at home.

Russian Salad, also known as Olivier Salad, is a traditional dish in Russia, usually enjoyed for celebrations. It's a combination of various vegetables and proteins, bound in mayonnaise.