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This flavorful and hearty vegan gnocchi with roasted vegetables is going to satisfy your taste buds with its soft, pillowy gnocchi and the variety of roasted vegetables. The combination of oregano, rosemary, and roasted garlic gives it a Mediterranean touch that compliments the dish perfectly.

A recipe for a delicate pineapple cake sprinkled with coconut.

Hussar doughnuts are a special treat that I have made on many occasions. Their fine shortcrust pastry flavor, filled with jam, is a delight for young and old alike. The recipe is extremely easy and straightforward, so that every baking enthusiast can be successful.

Fruit Jellies are perfect for a refreshing summer dessert!

This easy recipe teaches how to make the best homemade French Toast Rolls with Nutella and Banana, the perfect dish for breakfast or to accompany a cup of coffee. Don't miss it!

Gluten-free spicy gingerbread cookies, which are also gluten-free, so anyone with celiac disease can enjoy them.

This easy recipe teaches how to make chicken tamales with salsa verde, a typical dish of Mexican cuisine. Don't miss it!

These fluffy, bite-sized pancakes are perfect for breakfast or brunch, especially when you're short on time but still want to indulge in a homemade delight. Made from a few basic ingredients and cooked to a golden-brown perfection, these mini pancakes are sure to satisfy your craving for a sweet or savory treat. Versatile, fun, and mouthwateringly delicious, these Mini Pancakes are a must-try recipe for children and adults alike.

The recipe is not just simple but can be prepared in no time, making it my go-to for unexpected guests and sudden sweet cravings.

This easy recipe teaches how to make the best homemade Christmas punch. Don't miss it!

I love this recipe for vanilla bars. It's a recipe I've made time and time again and everyone loves it. The vanilla bars are crunchy and sweet and the vanilla flavor is very intense. They are the perfect gift at Christmas time or just for snacking in between.

Tonkotsu Ramen is one of those recipes that requires time and dedication, but it is definitely worth it. It is a Japanese dish that I love to prepare especially on cold days, the intense and rich flavor of the pork broth combined with the ramen noodles and fresh ingredients creates a culinary experience like no other.