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Make this authentic Hainanese meal with fried rice and chilli sauce!

Crispy on the outside, tender on the inside, these homemade hash browns make for a delicious and hearty breakfast or brunch.

Moist, fluffy and absolutely mouth-watering, these banana muffins are perfect for breakfast or a quick snack in between meals.

Korean Bo ssam it's a healthy meal and quite easy to prepare. Kimchi and vegetable leaves are the perfect match for this dish. Don't miss the recipe!

The silkiness of this classic French pastry cream can't be beaten.

One of my absolute favorite soups is this pureed potato soup. It is nutritious, filling, and has a smooth, creamy texture that is just wonderful. It's a great recipe that I've made for many years and always modify, but the basic flavor always remains the same and is simply irresistible.

This easy recipe teaches how to make the best homemade Zaru Soba noodles, a typical dish from Japanese cuisine. Don't miss it!

This unique guacamole recipe adapted from Rick Bayless veers from the common avocado, lime, and cilantro combination, and instead is sweet and nutty with the flavors of dried apricots and almonds. Try it with a chicken quesadilla or simply on a tortilla chip. What to buy: Look for avocados that give slightly when pressed but are not completely soft. We used Hass avocados.

Rich, hearty, and incredibly flavourful, this Italian-inspired classic comfort dish has undergone a vegan twist with the same comforting satisfaction minus the guilt.

Without any butter or cream to mask them, the sweet flavors of parsnip and cauliflower come through in this easy, comforting side dish. It’s a healthy alternative to the usual mashed potatoes served with braised short ribs or seared lamb chops. This dish was featured as part of our 5 Recipes for Fall Ingredients. Game plan: This purée can be completely made ahead. Cool and refrigerate until ready to serve. Rewarm, stirring occasionally, in a covered saucepan over low heat.

This easy recipe teaches how to make the best homemade Orange and Almond cake, a typical dessert of Lebanese cuisine. Don't miss it!