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Donuts in a salty version

I like to use currants in cakes, because we don't particularly enjoy them on their own, and we can't keep up with eating them during the season. If you have plenty of these, try this sheet cake enhanced with chocolate pudding. Interesting thing about it is the dough supplemented with semolina

For baking, I used a round mold with a diameter of 22cm.

It's not necessary to buy a grocery store a pie crust each time that you want to cook one. With this easy and quick pie crust recipe, you'll learn how to make it.

A classic game goulash, prepared with red wine, root vegetables and fresh herbs. Ideal for cold winter days and special occasions.

Simple and delicious! Greek Spanakopita consist in spinach and feta triangles. Learn here how to make them.

Perfect for a healthy start to your day or a savory brunch meal, this Vegetable Frittata is a delicious and healthy crowd-pleaser.

Cookies come in thousands of shapes, flavours, ingredients, and recipes. However, the secret to having the best cookies is their texture. The real biscuits are those with a rich flavour and a crunchy texture. This recipe is simple and super tasty!

I have been making my own paneer cheese for years. This is a simple recipe that requires no special ingredients or equipment. Over time, I have learned that the key to success is the heat level and resting time. I like to use this cheese in various Indian dishes such as paneer tikka masala and palak paneer, but it can also be enjoyed on its own or used in sandwiches.

This recipe is healthy and they don't look it because the taste is spectacular. Learn how to make the best cookies in the world.

Tom Yum Soup is a popular dish known for its spicy, sour, and aromatic flavors. It can be enjoyed as a starter or as a main course.

This Cranberry Salad's blend of sweet and tart flavors dances on the palate, with a unique texture that makes it pleasantly unforgettable.